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The Most Dangerous Foods That Can KILL You

Dangerous Foods That Can KILL You


The Most Dangerous Foods That Can KILL You



This exotic Southeast-Asian fruit has exceptionally bad smell. In Thailand, it’s considered a royal fruit. It’s extremely dangerous in combination with alcohol.

Bitter almond

There are large amounts of hydrogen cyanide in the nectar of the plant of bitter almonds. Consuming only seven to ten raw almonds can be fatal.

Rhubarb leaves

The bitter white-red root of this plant is an excellent addition to many unusual desserts, winter preserves as well as savory dishes. But its leaves often cause vomiting.

Red beans

Red beans contain a toxin, phytohemagglutinin. That’s why you have to boil them for at least ten minutes before consumption in order to destroy the poison.

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